Cornel Stifen Costa

Culinary Professional

I'm a culinary professional who can do both show and practical culinary concepts. I feel myself come alive in front of the camera.

About Me

I am from a traditional chef's family. My grandfather Mogues D. Costa was the first professional culinary chef of Bangladesh who opened the first 5 Star Hotel of Bangladesh named Intercontinental Dhaka in 1062. My Father Chef A. S. Costa also started his culinary career from Intercontinental Dhaka.

I love cooking  and all objects/tasks concept culinary arts, Like Food Photography , Menu Design, Video Making with culinary concept, Culinary Blogs, Articles, Train to Beginner Chefs, Culinary Consultation and Counseling,  Cooking Show, Motivational speech about culinary Arts, Generateing and Rise the culinarians/ community, Culinary Research and Recipe Creation, Food Market and Customer Behavior analysis, many more things I love to do and that all are about culinary arts and culinary/foods business.

I work mostly with editorial and creative concepts, and I especially love experimental shoots.

Beautiful experience of cooking contest as an official judge of MARKS DESSERT QUEEN

Most charming experience was at Chittagong, Comilla, Noakhali and Maijdee. I love all the participants and all others who worked hard to succeed the program was on that cooking contest.

Profile Links

Cooking Contest

Marks Dessert Queen

January 2022

Outstanding Performance Award on Culinary Arts by ICI.

Yes, this was the recognized, how is my Culinary Professionalism & Performance!

Thanks A lot Honorable Master Chef & Corporate Executive Chef of the ICI Chef Daniel C Gomes Also  ICI International Culinary Institute, LCCI and SQA  to honored me with this Great (Outstanding Performance) Award!

Thanks To Be Almighty For The All Goodness.

Culinary Award

2021

ICI - Culinary Award

physical stat

Height

5'11"

WAIST

28"

HIPS

36"

SHOES

US 12

HAIR

Black

EYES

BLACK

Style & Presentation

Full of Freshness

Abstract & Arts

Playful

Profile Links

Trends

Arts Innovation

Classic

Precessional Skills & Experience :

Professional Skills:

Food Preparation Specializations: Stocks, soups and sauces, Bakery goods and desserts, Cold kitchen, Meat, poultry and game, Eggs and dairy, Fish and seafood, Vegetables, fruits, nuts and mushrooms. Cuisine: French, International, Italian, Thai, Chinese, European, Bangla, Indian, Vegetarian.

Work with Me

Address

Tejgaon, Dhaka - 1215

Email

cornelcosta@live.com

Phone

:+8801970121077